In order to gain approval for his Japanese sake in Paris, Hisano Kuheiji, the brewer, believed that he needed to create a sake with long preservation to gain world recognition. And at last he succeeded in creating 'Kamoshibito-Kuheiji'.
In order to gain approval for his Japanese sake in Paris, Hisano Kuheiji, the brewer, believed that he needed to create a sake with long preservation to gain world recognition. And at last he succeeded in creating 'Kamoshibito-Kuheiji'.
| Floor Number | B3階 |
| Brand Name | Banjyou Zoujou / Aichi Prefecture |
| Item | Kamoshibito-Kuheiji Bechyiou ａｖｅｎｕｅ Ｐａｒｉｓ（720ｍｌ） |
| Price (tax included) | 5,501 Yen |